Also, I have had 5 kiddies 18 months and younger which makes for a pretty hectic day. By the time the last kiddie goes home, I am exhausted. I hadn't even thought about menu planning these past couple of weeks. But, this week I'm back on board! So, here is the plan for this week! I only list Dinner over the weekend because normally we fend for ourselves for breakfast & lunch on those days.
*Monday:
Breakfast: Cinnamon Raisin Toast, an orange and milk for the kiddies, coffee for me
Snack 1: Yogurt
Lunch: Roasted Turkey Sandwiches, Salad, Fruit Cocktail and milk
Snack 2: Animal crackers & juice
Dinner: Amish Oven Fried Chicken, Potatoes & Green Beans
*Tuesday:
Breakfast: Oatmeal, Applesauce & Milk for the kiddies, coffee for me
Snack 1: yogurt
Lunch: Chicken Salad, Carrots, Banana & Milk
Snack 2: Cheese Crackers & juice
Dinner: Crock Pot Bratwurst and Peppers, Potato Salad, Corn on the Cob
*Wednesday:
Breakfast: Cereal , Mixed Fruit Salad & Milk (coffee for me)
Snack 1: Granola Bars
Lunch: Left overs
Snack 2: yogurt & juice
Dinner: Crock Pot Garlic Brown Sugar Chicken, White Rice, Salad
*Thursday:
Breakfast: Eggs, Ham, Toast, Milk (coffee for me)
Snack 1: yogurt
Lunch: Chicken Nuggets, French Fries, Milk
Snack 2: Animal crackers, juice
Dinner: Eat-Out Night
*Friday:
Breakfast: Oatmeal, bananas, milk (coffee for me)
Snack 1: Apple slices with peanut butter, milk
Lunch: Ravioli, salad, milk
Snack 2: Dry cereal & Juice
Dinner: Marvelous Marinated London Broil, Egg Noodles with butter, green beans
*Saturday:
Dinner: Hot Dogs, Fries, Salad
*Sunday:
Dinner: Whole Chicken in the Crock Pot, stuffing, roasted mixed veggies
That is the plan for the week. For more menu ideas, hop over to The Organizing Junkie and check out the links!
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